Superfoods are already established as nutritious additives for smoothies, bowls and shakes. Now health food enthusiasts have introduced them for coffee. Powdered turmeric, vital mushrooms and various other superfoods add a nutritional boost, an energy kick or even an anti-aging effect to the morning brew.
A latte macchiato enriched with activated charcoal doesn’t just look amazing, it’s healthy too. Also known as the ‘goth latte’ the charcoal has been proven to have a detoxing effect on the digestive system.
Nitro coffee is served on tap, just like beer. It’s a cold brew coffee charged with nitrogen to give it a rich, creamy head.
Vietnamese egg coffee
This is a trend that originated in Hanoi and spread like wildfire through Vietnam. It consists of a coffee topped with sweet and creamy egg foam. All you need to make it is eggs, condensed milk, sugar and, naturally, coffee.