Four ingredients, 60 minutes, one main course – that’s the tricky challenge facing the 18 contestants in the INTENORGA Next Chef Award. Who will be trying to keep cool while slaving over a hot stove in 2020? Find out here.
The Next Chef Award at INTERNORGA is always a nerve-racking experience. This year 18 young chefs will be competing for the title in exciting live challenges. Here are portraits of seven of them
The finalists for the famous German Gastro-Start-Up Award have been selected. Five candidates convinced the expert jury with their innovative business concepts
The jury chairman talks about what the INTERNORGA Future Award jury will be looking for.
The INTERNORGA Future Award pays tribute to enterprises that have developed promising products or technologies. A top-class jury has been engaged to select the winners.
Good ideas should be rewarded; which is why the INTERNORGA Future Award was initiated. 100 candidates have submitted entries for the coveted award again in 2020. Here’s an overview of the nine finalists.
In this fifth year of the Next Chef Award INTERNORGA and celebrity chef Johann Lafer will once again be looking for the best young chefs in Germany, Austria and Switzerland. An expert jury will select the winner.
The Wiener Pensionisten-Wohnhäuser Board of Trustees and WMF Group are the Future Award winners. We asked them for a brief statement letting us know what they’ve been up to since receiving the award.
The 9th INTERNORGA Future Award ceremony was an exciting event from start to finish. It culminated in the presentation of awards to three companies for setting new standards in innovation.
Invasive gourmet street food company HOLYCRAB! was one of the top five start-ups in the Deutscher Gastro-Gründerpreis 2019. Co-founder Juliane Bublitz told us how they have benefitted from that result.
The Über den Tellerrand café won the Deutscher Gastro-Gründerpreis 2019. Owner Julia Harig talked to us about what’s happened since and how the café has developed during its first year of business.
Outstanding sustainable strategy, high efficiency, and responsibility: The winners of this year's INTERNORGA Future Award 2019 convinced the top-class jury.
After an exciting final Über den Tellerrand Café from Munich won the Deutscher Gastro-Gruenderpreis with their concept.
Marianus von Hörsten won the Next Chef Award and a gourmet trip through Europe in 2018. Now he’s back in his home city of Hamburg reminiscing about his experiences.
