Discover the opportunities in the baking business with the new hall structure

The baking industry has always been part of INTERNORGA. In their new home hall A3, the baking trade will now be in direct proximity to industry-related subject areas. Room for synergies, potentials and much more!

Oven-fresh news and pure inspiration are available for bakers and confectioners at INTERNORGA in Hamburg. Next year, for the first time in a new area, because what has long belonged together has finally grown together. The baking trade will find its new home in Hall A3, directly at the West entrance and in the immediate vicinity of coffee, snack concepts and food. This creates new potential for everyone involved.

Numerous exhibitors will be presenting their product innovations for bread and baked goods, ice cream and cake production, as well as modern store fitting concepts for bakeries and confectioneries in Hall A3. With many products and trends for day-to-day business, coupled with a view beyond the horizon, the trade show once again underscores its role as an important stimulus and partner for the industry.

Image above: © Hamburg Messe und Congress – Julian Huke