
Food Truck Village

Next stop: Food Truck Village!
They stand for lively enjoyment, street food at its finest, and with their diverse food truck scene, they are THE highlight in front of the exhibition entrance. In the ‘Trucker's FAQ’, the direct and intimate format for exchanging expert knowledge, you will gain valuable know-how from mobile practice.
A look behind the scenes with "Truckers' FAQ"
How do I start a food truck business? Which truck is right for me? What beginner's mistakes should I avoid at all costs? What tips can food truck professionals give me?
You can ask these and all your other questions directly to the food truckers present – moderated and supplemented by Jochen Manske, owner of www.Foodtruck-Catering.de and co-founder of the vegan food truck PLANET V.
The Food Truck Village will feature both food trucks whose owners have many years of experience in street vending and absolute newcomers who are entering the catering business via food trucks. This is precisely what makes the stories of the food truckers so exciting. The meeting point is at 11 a.m. every day of the fair at the bar truck under the television tower.

In cooperation with Foodtruck-Catering.de
Foodtruck-Catering.deis the central mediation platform for B2B food truck catering with a focus on the largest street food provider network in Northern Germany. With in-depth market knowledge of hundreds of mobile street food kitchens, Jochen Manske and team find and arrange the right offer for every occasion. Whether it's lunch, after-work, a summer party, a company anniversary or a Christmas party: whether it's 50 or 5,000 guests - with over 11 years of experience in the industry, everyone has been satisfied and happy so far.
The instant booking platform Foodtruck-Catering.jetzt: The endless filling in of enquiry forms on supplier and intermediary websites comes to an end with this offer oriented towards the logic of classic shopping websites! Select offer, food truck, available date + time, enter order data, book, pay - job done. A revolution on the food truck market.
The Lunch-Karawane is also still active on request: food trucks that rotate daily provide high-quality variety for lunch in Hamburg. Whether burgers, pasta, soup, fish, pizza, home cooking, salad, Asian cuisine, fried and curried sausage, and of course vegetarian or vegan dishes - according to a fixed menu, employees of local companies can fortify themselves during their lunch break right outside the office door. At company locations with few or unsatisfactory offerings, everyday food from the microwave or lunch box is thus a thing of the past.

Discover. Network. Follow up.
INTERNORGA Connect
Whether you are an exhibiting company looking to reach your target audience more efficiently or a trade visitor seeking specific content, the new INTERNORGA Connect Event & Networking Platform offers digital support throughout the entire trade fair experience: from preparation to the live event itself and follow-up.
