Soulfood

News from the industry. News from INTERNORGA. Find here a lot of exciting news.

Kitchen equipment trend
Ergonomic kitchen equipment

Kitchen ergonomics is a subject that will be attracting an increasing amount of attention in the future – and rightly so. Posture, freedom of movement and kitchen climate are just three of the many different aspects contributing to an optimum work environment.

BBQ trend
Professional barbecue tips at the Grill & BBQ Court

The Grill & BBQ Court at INTERNORGA is on fire. It’s the hotspot where the BBQ professionals showcase their skills. Dirk Alberts from Grill-Kontor Hamburg shares his insights into the 2020 trends here.

Tischer und auf der Heide
Food trend
INTERNORGA FoodZoom reveals the trends that are driving the out-of-home market in 2020

There are changes afoot in the out-of-home market. INTERNORGA has identified national and international trends indicating where the market is heading in its FoodZoom survey.

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Kitchen equipment trend
A statement from DIG e.V on kitchen equipment trends.

Trend statement by Dr Stefan Hartmann, Chairman of the German Institute for Public Catering (DIG) on the development of smart kitchen equipment and kitchen connectivity

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Kitchen equipment trend
The kitchen of the future is digital

The digital transformation is already changing commercial kitchens and catering establishments. What will we be seeing in the future? And what are the opportunities and challenges? Kitchen equipment manufacturers provide answers.